Here’s one of my favorite examples of a valuable innovation!  I’ll bet you never thought a brownie pan could be the subject of an innovative new design. Here’s a quick analysis of the delicious innovation process.

The Problem: Many people like brownies with “chewy edges” – the edge that contacts the baking pan.  But, a traditional rectangular baking dish has a limited number of brownies with chewy edges – and most of those brownies only have one chewy edge (four “lucky” corner pieces have two chewy edges).

The Solution: Design a new brownie pan that has a different shape.  Here’s a picture of the innovative brownie pan showing the new shape that produces lots of edges.

The new design produces a batch of brownies where every brownie has at least two chewy edges, thus solving the problem mentioned above.  An added benefit: the new design provides more uniform cooking so there are fewer undercooked center pieces and burned edge pieces.

A larger version of this baking pan is available to make lasagna.

How about lasagna and brownies for dinner tonight!